You’re invited to dine with us on New Year’s Eve before you head out to your countdown destination! Dinner service will begin at 5pm, with our last seating at 8:30pm. Make your reservations HERE today!

MENU:

Frisee Salad pork belly croutons, apple, fennel, shaved parmesan, tossed with apple cider vinaigrette

8oz. Grass Fed Prime Rib with jus, dungeness crab-avocado stack with pickled celery and house cocktail sauce, creamy celery root-parsnip mash, crispy bacon parmesan brussels

Dark Chocolate Mousse topped with honey chantilly cream

Every guest will receive a glass of champagne. Cheers!