Winemaker Dinner: Capitello Wines at Revolve
August 5, 2018 @ 6:00 pm - 9:00 pm| $90
Let us welcome you to our private wine cellar for a dining experience created by Capitello Wines Winemaker, Ray Walsh and Revolve True Food & Wine Bar Executive Chef, Adam Gerlitz.
We will be serving a luxurious five-course dinner designed to pair exquisitely with tastings of Capitello Wines. Tickets are available now! Seating is limited and likely to sell out, reserve today.
Our Exclusive event menu will be posted soon!
We are unable to accommodate menu substitutions for this event, but please let us know if you have any food allergies.
$90 Includes five-course meal, beverage pairings, tax, and gratuity.
FIND A TABLE
We'd love to reserve a table for you and your party! We can accommodate parties of up to eight people.