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Winemaker Dinner: Capitello Wines at Revolve
August 5, 2018 @ 6:00 pm - 9:00 pm
| $90Let us welcome you to our private wine cellar for a dining experience created by Capitello Wines Winemaker, Ray Walsh and Revolve True Food & Wine Bar Executive Chef, Adam Gerlitz.
We will be serving a luxurious five-course dinner designed to pair exquisitely with tastings of Capitello Wines. Tickets are available now! Seating is limited and likely to sell out, reserve today.
MENU:
Our Exclusive event menu will be posted soon!
We are unable to accommodate menu substitutions for this event, but please let us know if you have any food allergies.
TICKETS
$90 Includes five-course meal, beverage pairings, tax, and gratuity.
QUESTIONS?
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