Let us welcome you to our private wine cellar for a dining experience created by Damsel Cellars Winemaker, Mari Womack and Revolve Food & Wine Executive Chef, Jasson Pereira. We will be serving a luxurious five-course dinner designed to pair exquisitely with tastings of Damsel Cellars wines. Tickets are available now! Seating is limited and likely to sell out, reserve today. [...]
Let us welcome you to our private wine cellar for a dining experience created by Brian Carter Cellars Winemaker, Brian Carter and Revolve Food & Wine Executive Chef, Jasson Pereira. We will be serving a luxurious five-course dinner designed to pair exquisitely with tastings of Northwest Cellars wines. Tickets are available now! Seating is limited and likely to sell [...]
We are thrilled to be at the top of this list and in such good company! It is great to see a growing demand for gluten-free dining. We have a few new spots to check out too!
We have invited some of our most popular winemakers back to host one course each. All tables are Captains Tables at this event!
You are invited to a very special evening at Revolve for an unforgettable four-course meal. Chef Adam and Chef Jasson will be preparing a traditional slow roasted Porchetta which will be the centerpiece of this four-course feast!
Wow, a huge thank you to the Northshore community for voting us number one in so many categories! We love Northshore and we are honored to be voted BEST by you: BEST BREAKFAST BEST DINNER BEST HAPPY HOUR BEST WINE BAR AND BEST BAR/LATE NIGHT Read Full Winners Listing
We were thrilled to participate in the Northshore Senior Center's fundraiser, Taste of Northshore on September 29th. In this "Iron Chef" style competition, chefs from five of Northshore's top restaurants competed using a secret ingredient: Squash. Chef Adam prepared Goat Cheese, Butternut Squash, and Bacon Stuffed Zucchini Roulade. It was a fabulous dish, and the [...]